Balaton Deep Red - wine tastings and dinner

The joint event of SAZÜ Winery and the Central European Wine Institute (CEWI) showcases the full-bodied and complex red wines of the key wineries from the Badacsony, Balaton-felvidék, and Balatonfüred–Csopak wine regions. The wines are poured by the winemakers themselves, while András Horkay, founder of CEWI, provides professional insight into the world of Balaton red wines. The program takes place at two special venues. In the morning, the 46° Balaton Borbusz takes participants from Balatonfüred to the SAZÜ Estate in Mindszentkálla, where the estate's rooftop terrace hosts the first outdoor tasting. Here you can taste wines from the following wineries of the Badacsony and Balaton-felvidék wine regions: Pálffy, Sazü, Fodorvin, Dobosi, Illés Anita, Martinus, 2 HA, Villa Tolnay, Liszkay. In the afternoon, the group returns by bus to Balatonfüred, where the tasting continues at the Villa Gyetvai manor. The evening is completed with a dinner. The following wineries from the Balatonfüred-Csopaki wine region will present their red wines: Villa Gyetvai, Söptei, Figula, Zelna, Jásdi, Kecze-Hady, Petrányi. Only 40 people can participate in the event, ensuring a friendly and personal atmosphere throughout. The participation fee is 37,500 Ft, which includes the bus transfer, both tastings, local snacks, and dinner. Tickets: https://www.tixa.hu/balaton-deep-red-sazu-balaton A wine tasting jointly organised by SAZÜ Winery (Mindszentkálla) and the CEWI (Central European Wine Institute) presents the northern shore of Lake Balaton from a different angle: participants can taste full-bodied, complex yet fruity red wines from the wine regions along Balaton's northern shore, with the following wineries taking part: 2 Ha, Dobosi, Figula, Fodorvin, Illés Anita, Jásdi, Kecze – Hady, Martinus, Pálffy, Petrányi, SAZÜ, Söptei, Villa Gyetvai, Villa Tolnay, Zelna. The event takes place on Saturday, 19 September 2026, across two venues. The Borbusz (46° Balaton Borbusz) departs from Balatonfüred, Vitorlás tér, at 11:00 AM and takes guests to the SAZÜ Estate in Mindszentkálla. The open-air tasting is held on the rooftop terraces of the estate's apartment buildings, featuring wineries from the Badacsony and Balaton-felvidék wine regions. The wines are presented in person by representatives of the wineries, with András Horkay, founder of the CEWI, giving a professional overview of the wine regions. The wines are accompanied by cold canapés made from local products. In the afternoon, the Borbusz returns to Balatonfüred, where guests have a short free programme before continuing the tasting at 5:00 PM at the Villa Gyetvai manor. Here, wineries of the Balatonfüred–Csopak wine region present their red wines, again with the wineries' own representatives. The tasting closes with a one-course dinner and dessert at the Villa Gyetvai restaurant. At the event, guests can taste wines from a total of 15 wineries — approximately 30 wines in total — with a maximum of 40 participants. The ticket price is 37,500 Ft, which includes the bus transfer, both tastings, the cold canapés, and the dinner.